Mango


Origin:

Southern hemisphere, frost-sensitive

Rich in the following micronutrients:

Vitamins C, B, E, K and A, Natrium, Potassium, Magnesium, Phosphorus, Iron, Zinc

Scientifically documented health benefits:

  • Antioxidant properties
  • Inhibits cancer development and growth
  • Antidiabetic properties
  • Anti-inflammatory properties
  • Antibacterial properties

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